Camphor: Health Benefits, Uses, And Side Effects Of Karpur

 Camphor: Health Benefits, Uses, And Side Effects Of Karpur


Camphor, scientifically known as Cinnamomum Camphor, has a piquant smell and sour taste. Camphor oil, which is used to ease pain, irritability and itching, is produced by steam distillation after the wood of the camphor tree. Camphor is also used to treat inflammation and chest congestion. It can easily be absorbed through the skin and has a strong odour.

Camphor has antibacterial, antifungal and anti-inflammatory properties that can help treat skin issues, improve respiratory function and relieve pain. Here are all the health benefits of using camphor.

Health Benefits Of Camphor

Here are the health benefits of camphor or Karpur:

Relieves pain

Studies have shown that camphor acts as a counter-irritant and helps get rid of pain and swelling. It numbs the sensory nerve terminals in the skin, relieving pain and inflammation while reducing or eliminating skin redness.

Treats toenail fungus

Camphor is useful in the treatment of toenail fungus due to its antifungal qualities. According to a 2011 study published in the Journal of the American Board of Family Medicine, camphor can be effective in treating toenail fungus.

Effective anti-ageing agent

Camphor has the potential to be a component in anti-ageing cosmetics due to its effectiveness in repairing wounds and wrinkles brought on by ultraviolet light. This might be a result of its capacity to boost collagen and elastin production. Apply a cream containing camphor to the region you want to treat at least once each day.


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